Tartare Sauce

Ingredients

1/2 cup - %ingredient_name%
3 - 4 - %ingredient_name%
1 tbsp plus 1 tspn (extra) - %ingredient_name%
1 tbsp - %ingredient_name%
1 tbsp - %ingredient_name%
1/2 tsp - %ingredient_name%
2 tsp (or to taste) - %ingredient_name%

Method

1. Place all ingredients into a small bowl and mix together.
2. Season with salt and pepper if needed.

Recipe Notes

This makes enough for 4 fish burgers.
You can keep this in the fridge in a sealed jar for up to 3 days.
You can make this on the day. :)

Nutritional Values